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High-performance knives that will make your cooking experience a pleasure.
The core steel enables the knife to hold an edge for longer, while the outer layers increase rust resistance.
The three layers of roll forged steel will move you one step closer to becoming a Kitchen Ninja.
All our knives are made in Seki City in Japan, where master craftsmen have been making Samurai swords and knives for over 800 years.
We're a small Australian company working with master knife makers in Japan.
Our mission is to bring you unique kitchen products of high-end design and advanced functionality.